The Science of Gastronomy
Completed by Praveen Pawar
March 4, 2021
15 hours (approximately)
Praveen Pawar's account is verified. Coursera certifies their successful completion of The Science of Gastronomy
Skills you will gain
- Category: Color Theory
- Category: Cooking
- Category: Nutrition and Diet
- Category: Sensory Systems Analysis
- Category: Psychology
- Category: Scientific Methods
- Category: Food and Beverage
- Category: Chemistry
- Category: Meal Planning And Preparation
