The Meat We Eat
Completed by Anusree Bhowmick
July 30, 2020
13 hours (approximately)
Anusree Bhowmick's account is verified. Coursera certifies their successful completion of The Meat We Eat
Skills you will gain
- Category: Production Process
- Category: Ethical Standards And Conduct
- Category: Food Safety and Sanitation
- Category: Cooking
- Category: Food and Beverage
- Category: Manufacturing Processes
- Category: Food Quality Assurance And Control
- Category: Nutrition and Diet
