The Meat We Eat
Completed by Vanessa Elizabeth Bilaña
August 15, 2020
13 hours (approximately)
Vanessa Elizabeth Bilaña's account is verified. Coursera certifies their successful completion of The Meat We Eat
Skills you will gain
- Category: Food and Beverage
- Category: Manufacturing Processes
- Category: Biochemistry
- Category: Sustainability Standards
- Category: Nutrition and Diet
- Category: Cooking
- Category: Food Safety and Sanitation
- Category: Environment and Resource Management
- Category: Production Process
- Category: Economics
- Category: Food Quality Assurance And Control
- Category: Ethical Standards And Conduct
