The Science of Gastronomy
Completed by SAURAV ARORA
October 9, 2020
15 hours (approximately)
SAURAV ARORA's account is verified. Coursera certifies their successful completion of The Science of Gastronomy
Skills you will gain
- Category: Color Theory
- Category: Cooking
- Category: Nutrition and Diet
- Category: Psychology
- Category: Scientific Methods
- Category: Food and Beverage
- Category: Sensory Systems Analysis
- Category: Chemistry
- Category: Meal Planning And Preparation
