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- Status: Free
The University of Edinburgh
Skills you'll gain: Algorithms, Computer Programming, Problem Solving, Computer Graphics, Creativity, Decision Making, Programming Principles, Application Development, Critical Thinking, System Programming
University of Illinois Urbana-Champaign
Skills you'll gain: Design and Product, Creativity, Product Design, Product Development, Research and Design, Entrepreneurship, Innovation, Problem Solving, Strategy and Operations, Critical Thinking, Hardware Design, Interactive Design, Product Management, Software Engineering Tools, Operations Management
- Status: Free
Erasmus University Rotterdam
University of Pennsylvania
Skills you'll gain: Computational Thinking, Computer Programming, Problem Solving, Algorithms, Computational Logic, Critical Thinking, Programming Principles, Python Programming, Theoretical Computer Science, Process Analysis
National Academy of Sports Medicine
- Status: Free
Duke University
The Hong Kong University of Science and Technology
Skills you'll gain: Computer Programming, Problem Solving, Critical Thinking, Computer Programming Tools, Other Programming Languages, Process Analysis, Game Theory, Computational Thinking, Decision Making, Machine Learning
- Status: Free
Pontificia Universidad Católica de Chile
- Status: Free
Georgia Institute of Technology
University of California, Davis
Vanderbilt University
In summary, here are 10 of our most popular baking courses
- Code Yourself! An Introduction to Programming: The University of Edinburgh
- 3D Printing and Additive Manufacturing: University of Illinois Urbana-Champaign
- VFX with Adobe After Effects from Novice to Expert: EDUCBA
- Reality Bites: Introduction to metaphysics: Erasmus University Rotterdam
- Computational Thinking for Problem Solving: University of Pennsylvania
- Nutrition Education for the Consumer: National Academy of Sports Medicine
- 人体生理学导论(中文版): Duke University
- Programming with Scratch: The Hong Kong University of Science and Technology
- Introducción a la Ingeniería Gastronómica - ¡Ciencia en la Cocina!: Pontificia Universidad Católica de Chile
- Material Processing: Georgia Institute of Technology