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Results for "food+production+economics"
- Status: Free
Stanford University
Skills you'll gain: Network Analysis, Probability Distribution, Network Architecture, Mathematical Theory & Analysis, Statistical Analysis
Erasmus University Rotterdam
Stanford University
Skills you'll gain: Leadership and Management
- Status: Free
University of Pennsylvania
- Status: Free
Yale University
Skills you'll gain: Critical Thinking, Storytelling
University of Illinois Urbana-Champaign
Skills you'll gain: Market Analysis, Finance, Business Analysis, Financial Analysis, Data Analysis, Behavioral Economics, Decision Making, Econometrics, Probability & Statistics, Accounting, Banking, General Statistics, Statistical Analysis, Leadership and Management, Basic Descriptive Statistics, Exploratory Data Analysis, Financial Accounting, Financial Management, Strategy and Operations, Investment Management, Market Research, Probability Distribution, Regulations and Compliance, Marketing, Risk Management, Securities Trading, Statistical Tests, Securities Sales, Strategy, Taxes, Game Theory, Regression, Microsoft Excel
- Status: Free
Utrecht University
- Status: Free
University of Rochester
Skills you'll gain: Market Research, Market Analysis
University of Illinois Urbana-Champaign
Skills you'll gain: Behavioral Economics, Business Analysis, Market Analysis, Decision Making, Econometrics, Financial Analysis, Game Theory, Leadership and Management, Strategy and Operations
- Status: Free
Universidad de Chile
Skills you'll gain: Collaboration
Illinois Tech
Stanford University
In summary, here are 10 of our most popular food+production+economics courses
- Social and Economic Networks: Models and Analysis:Â Stanford University
- Introduction to Economic Theories:Â Erasmus University Rotterdam
- Introduction to Food and Our Environment:Â Stanford University
- Feeding the World:Â University of Pennsylvania
- Narrative Economics:Â Yale University
- Managerial Economics and Business Analysis:Â University of Illinois Urbana-Champaign
- Unravelling solutions for Future Food problems:Â Utrecht University
- The Power of Markets I: The Basics of Supply and Demand and Consumer Behavior :Â University of Rochester
- Firm Level Economics: Markets and Allocations:Â University of Illinois Urbana-Champaign
- Sustentabilidad y EconomÃas Sociales:Â Universidad de Chile