Filter by
The language used throughout the course, in both instruction and assessments.
Results for "how+to+reduce+food+waste"
Johns Hopkins University
- Status: Free
Technical University of Munich (TUM)
- Status: Free
University of Copenhagen
National Academy of Sports Medicine
- Status: Free
University of California San Diego
- Status: Free
Universitat Autònoma de Barcelona
- Status: Free
University of Pennsylvania
University of Michigan
- Status: Free
École Polytechnique Fédérale de Lausanne
Skills you'll gain: Planning
- Status: Free
Pontificia Universidad Católica de Chile
University of Illinois Urbana-Champaign
Skills you'll gain: Market Research, Design and Product, Product Design, Product Lifecycle, Research and Design, Strategy and Operations, Business Development
University of Colorado System
Skills you'll gain: Business Analysis, Business Psychology, Entrepreneurship, Leadership and Management, Organizational Development, Strategy and Operations, Business Transformation, Marketing, Sales, Strategy, Finance
In summary, here are 10 of our most popular how+to+reduce+food+waste courses
- Public Health Perspectives on Sustainable Diets:Â Johns Hopkins University
- The Economics of Agro-Food Value Chains:Â Technical University of Munich (TUM)
- The New Nordic Diet - from Gastronomy to Health :Â University of Copenhagen
- Nutrition Education for the Consumer:Â National Academy of Sports Medicine
- Our Energy Future:Â University of California San Diego
- Sustainability of Social-Ecological Systems: the Nexus between Water, Energy and Food: Universitat Autònoma de Barcelona
- Feeding the World:Â University of Pennsylvania
- Healthy and Sustainable Foods:Â University of Michigan
- Introduction to Faecal Sludge Management: École Polytechnique Fédérale de Lausanne
- Introducción a la IngenierÃa Gastronómica - ¡Ciencia en la Cocina!: Pontificia Universidad Católica de Chile