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Results for "food+production+economics"
IE Business School
Skills you'll gain: Payments
University of Michigan
Johns Hopkins University
Status: FreeUniversity of Rochester
Status: FreeUniversity of California San Diego
University of Illinois Urbana-Champaign
Skills you'll gain: Behavioral Economics, Critical Thinking, Decision Making, Market Analysis
Johns Hopkins University
Fundação Instituto de Administração
Skills you'll gain: Business Development, Finance, Financial Analysis, Investment Management, Strategy, Behavioral Economics, Business Analysis, Decision Making, Financial Accounting, Taxes, Leadership and Management
Status: FreePontificia Universidad Católica de Chile
Status: FreeErasmus University Rotterdam
EDHEC Business School
University of Florida
In summary, here are 10 of our most popular food+production+economics courses
- Globalization, Economic Growth and Stability:Â IE Business School
- Healthy and Sustainable Foods:Â University of Michigan
- Public Health Perspectives on Sustainable Diets:Â Johns Hopkins University
- The Power of Markets II: Market Structure and Firm Behavior:Â University of Rochester
- Our Energy Future:Â University of California San Diego
- Market Equilibrium, Government Policy & Elasticity:Â University of Illinois Urbana-Champaign
- Systems Science and Obesity:Â Johns Hopkins University
- Macroeconomics for Business Management: Fundação Instituto de Administração
- Introducción a la IngenierÃa Gastronómica - ¡Ciencia en la Cocina!: Pontificia Universidad Católica de Chile
- Trade & investment: evidence-based policies for development:Â Erasmus University Rotterdam
