CS
Aug 26, 2019
Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!
NI
Dec 5, 2020
Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.
By Jo s b c
•Sep 18, 2021
useful tips!
By Brenda S
•Apr 1, 2022
simple info
By Inna G
•Jan 31, 2022
Very simple
By Silvia G
•Apr 15, 2021
thank you !
By Virginie F
•Jan 25, 2023
High level
By H B
•May 24, 2021
too simple
By MarÃa T B
•Sep 24, 2020
Muy basico
By Maria A M
•Oct 19, 2016
Very basic
By Nico A M
•Oct 19, 2024
Muy corto
By Naomi A
•Dec 1, 2022
Excellent
By ABHISHA S S U
•Mar 16, 2021
very nice
By Roberto G
•Jun 1, 2020
Too basic
By MartÃn R
•May 20, 2020
Too basic
By Europe
•Mar 31, 2020
Too easy
By Akanksha K
•Jun 23, 2022
jhbvjk
By Deleted A
•May 5, 2021
Testing
By Nagavaidheeswaran
•Nov 2, 2022
super
By Mohamed E
•Feb 7, 2022
Good
By Sriya
•Oct 30, 2024
good
By FAROOQ
•Sep 14, 2024
GOOD
By Nock d
•Apr 5, 2024
good
By Khaled B
•Jun 12, 2023
GOOD
By Alba L B
•Jul 24, 2022
.
By Bogdan J
•Nov 28, 2022
It's not completely bad, and I suppose for a complete beginner, maybe an American person who had multiple generations living off fast food and never having chopped an onion is a really cool introductory class, but otherwise I haven't learnt anything now. Not a single thing! And some of the information is geniunely misleading , even the interview cuts are almost suspicious as how biased they are towards the meat and milk industry. It really breaks my heart to see how corrupted information these days is and how little it is questioned in the best case scenario, and down right intentioanlly misleading in the worst case scenario. I'm geniunely surprised to see a medical staff be either misinformed or misinform others on purpose by the presures or incentives of the meat and dariy industry. I would personally not recomment this class and I'm happy I didn't make the certificate and waste money on this. Giving them the benefit of the doubt, it is ALWAYS problematic to take nutrition advice from medical staff that has typically had less training in it than you yourself have. I mean seriously, it's abuse of social status and academic title. No one would accept to be cut open and have a surgery from a doctor of physics, just because they have the title of doctor in their name. So why do we accept nutritional advice or in this case an actual course ! from someone who clearly isn't a trained nutritionist or health expert. Beware ! Medics are NOT health experts, they are disease experts ! It is NOT the same thing!
By -_
•Jan 11, 2018
While the information provided was helpful in some cases, I highly disagree with the staff behind this writing that veganism is, quote, "the least sustainable method" as a food solution. That's simply untrue to say; that spreads misinformation about the lifestyle choice, and only further encourages people to not consider it for themselves. I understand trying to be reasonable, as the common western citizen consumes meat and dairy and God forbid you hurt anyone's feelings, but there is no need to spread mistruths for the sake of saving someone's feelings. Overall it was a good course, and I'm grateful to have learned something through Stanford, I just disagree with a lot of the information presented within the course (namely, that veganism is unsustainable and that fish is safe, and furthermore nutritious to eat - spoiler, it really isn't, and overfishing is a serious issue that this course seems to mention nothing of at all when discussing it as a food choice). Plus, a lot of what was discussed, I was already educated on. So I sincerely wish it was more in-depth, thorough, and more respectful to dietary/lifestyle choices outside of the omnivore perspective. Thank you to both the Stanford and Coursera communities for providing this course as a tool to better health and wellness in this world that often makes it feel almost impossible.