Coursera | Online Courses & Credentials From Top Educators. Join for Free | Coursera

Completed by VERONICA J SANCHEZ TOVAR

May 16, 2021

14 hours (approximately)

VERONICA J SANCHEZ TOVAR's account is verified. Coursera certifies their successful completion of Wine Tasting: Sensory Techniques for Wine Analysis

Wine Tasting: Sensory Techniques for Wine Analysis

University of California, Davis

4.7 (531 ratings)

|

80,633 already enrolled

Enroll for Free

Skills you will gain

Cultural Sensitivity
Peer Review
Detail Oriented
Decision Making
Verbal Communication Skills
Analytical Skills

View certificate for VERONICA J SANCHEZ TOVAR, Wine Tasting: Sensory Techniques for Wine Analysis, an online non-credit course authorized by University of California, Davis and offered through Coursera