- Public Health and Disease Prevention
- Infectious Diseases
- Caregiving
- Physiology
- Environment and Resource Management
- Microbiology
- Nutrition and Diet
- Epidemiology
- Biology
- Food Safety and Sanitation
- Immunology
- Sustainable Systems
Sustainable Food Production Through Livestock Health Management
Completed by Muhammad usama shakil
May 23, 2020
19 hours (approximately)
Muhammad usama shakil's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
