The Meat We Eat
Completed by JERICA ANN CHERIAN
July 1, 2021
13 hours (approximately)
JERICA ANN CHERIAN's account is verified. Coursera certifies their successful completion of The Meat We Eat
Skills you will gain
- Category: Production Process
- Category: Economics
- Category: Sustainability Standards
- Category: Biochemistry
- Category: Cooking
- Category: Ethical Standards And Conduct
- Category: Food Safety and Sanitation
- Category: Manufacturing Processes
- Category: Environment and Resource Management
- Category: Food and Beverage
- Category: Nutrition and Diet
- Category: Food Quality Assurance And Control
