Sustainable Food Production Through Livestock Health Management
Completed by Mahmood Ul Hassan
October 30, 2019
19 hours (approximately)
Mahmood Ul Hassan's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Nutrition and Diet
- Category: Epidemiology
- Category: Sustainable Systems
- Category: Infectious Diseases
- Category: Preventative Care
- Category: Microbiology
- Category: Infection Control
- Category: Food Safety and Sanitation
- Category: Caregiving
- Category: Immunology
- Category: Environment and Resource Management
- Category: Physiology
