- Water Sustainability
- Public Health
- Health Disparities
- Nutrition and Diet
- Food and Beverage
- Systems Thinking
- Environmental Science
- Climate Change Mitigation
- Sustainability Standards
- Sustainable Development
Public Health Perspectives on Sustainable Diets
Completed by Sue Nya
December 29, 2022
7 hours (approximately)
Sue Nya's account is verified. Coursera certifies their successful completion of Public Health Perspectives on Sustainable Diets
What you will learn
What is food system sustainability and resilience?
What is a "sustainable" diet - and why does it matter?
How can we make our food system more sustainable?
Skills you will gain
