- Microbiology
- Physiology
- Immunology
- Caregiving
- Biology
- Environment and Resource Management
- Epidemiology
- Public Health and Disease Prevention
- Infectious Diseases
- Food Safety and Sanitation
- Sustainable Systems
- Nutrition and Diet
Sustainable Food Production Through Livestock Health Management
Completed by Qurat Ul Ain
November 26, 2019
19 hours (approximately)
Qurat Ul Ain's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
