Sustainable Food Production Through Livestock Health Management
Completed by Qurat Ul Ain
November 26, 2019
19 hours (approximately)
Qurat Ul Ain's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Microbiology
- Category: Public Health
- Category: Epidemiology
- Category: Environment and Resource Management
- Category: Sustainable Systems
- Category: Preventative Care
- Category: Nutrition and Diet
- Category: Food and Beverage
- Category: Public Health and Disease Prevention
- Category: Immunology
- Category: Infection Control
- Category: Caregiving
