- Nutritional Assessment
- Environmental Science
- Nutrition and Diet
- Sustainability Standards
- Social Determinants Of Health
- Critical Thinking and Problem Solving
- Environment and Resource Management
- Spreadsheet Software
- Health Assessment
- Risk Analysis
- Environment
Healthy and Sustainable Foods
Completed by THI NGOC HUONG NGUYEN
April 11, 2023
16 hours (approximately)
THI NGOC HUONG NGUYEN's account is verified. Coursera certifies their successful completion of Healthy and Sustainable Foods
What you will learn
Assess nutritional performance and sustainability of foods
Analyze trade-offs between health and environmental impact of foods
Apply these concepts to 5,800 individual food items and diets
Skills you will gain
