Sustainable Food Production Through Livestock Health Management
Completed by Khalil Ahmad
September 30, 2021
19 hours (approximately)
Khalil Ahmad's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Immunology
- Category: Preventative Care
- Category: Microbiology
- Category: Public Health
- Category: Epidemiology
- Category: Food Safety and Sanitation
- Category: Infection Control
- Category: Environment and Resource Management
- Category: Food and Beverage
- Category: Public Health and Disease Prevention
- Category: Caregiving
- Category: Physiology
