Sustainable Food Production Through Livestock Health Management
Completed by SALAM RAMADHAN HUSSEIN HUSSEIN
April 26, 2020
19 hours (approximately)
SALAM RAMADHAN HUSSEIN HUSSEIN's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Food Safety and Sanitation
- Category: Infectious Diseases
- Category: Public Health and Disease Prevention
- Category: Sustainable Systems
- Category: Microbiology
- Category: Public Health
- Category: Epidemiology
- Category: Environment and Resource Management
- Category: Immunology
- Category: Physiology
- Category: Preventative Care
- Category: Infection Control
