- Economics
- Environment
- Food Quality Assurance And Control
- Food Safety and Sanitation
- Manufacturing Processes
- Microbiology
- Nutrition and Diet
- Production Process
- Cooking
- Ethical Standards And Conduct
The Meat We Eat
Completed by Pritish Raje
October 19, 2020
13 hours (approximately)
Pritish Raje's account is verified. Coursera certifies their successful completion of The Meat We Eat
Skills you will gain
