- Meal Planning And Preparation
- Nutrition and Diet
- Cooking
- Behavior Management
- Health Promotion
- Cultural Diversity
- Public Health
- Health Education
- Chronic Diseases
- Health Informatics
Stanford Introduction to Food and Health
Completed by MABEL BIRAGO OTU
April 27, 2021
6 hours (approximately)
MABEL BIRAGO OTU's account is verified. Coursera certifies their successful completion of Stanford Introduction to Food and Health
Skills you will gain
