- Behavior Management
- Cooking
- Health Promotion
- Meal Planning And Preparation
- Health Education
- Chronic Diseases
- Cultural Diversity
- Public Health
- Health Informatics
- Nutrition and Diet
Stanford Introduction to Food and Health
Completed by Izyan Nurnazura @ Nazurah binti Awang Zainuddin
July 18, 2020
6 hours (approximately)
Izyan Nurnazura @ Nazurah binti Awang Zainuddin's account is verified. Coursera certifies their successful completion of Stanford Introduction to Food and Health
Skills you will gain
