Public Health Perspectives on Sustainable Diets
Completed by Magdalena Fernandez Del Valle
March 12, 2024
7 hours (approximately)
Magdalena Fernandez Del Valle's account is verified. Coursera certifies their successful completion of Public Health Perspectives on Sustainable Diets
What you will learn
What is food system sustainability and resilience?
What is a "sustainable" diet - and why does it matter?
How can we make our food system more sustainable?
Skills you will gain
- Category: Sustainable Systems
- Category: Sustainable Development
- Category: Food and Beverage
- Category: Environment and Resource Management
- Category: Climate Change Adaptation
- Category: Environmental Issue
- Category: Nutrition and Diet
- Category: Climate Change Mitigation
- Category: Systems Thinking
- Category: Public Health and Disease Prevention
- Category: Public Health
- Category: Nutrition Education
