The Science of Gastronomy
Completed by melisa çelebi
October 14, 2022
15 hours (approximately)
melisa çelebi's account is verified. Coursera certifies their successful completion of The Science of Gastronomy
Skills you will gain
- Category: Cooking
- Category: Color Theory
- Category: Food and Beverage
- Category: Thermal Management
- Category: Nutrition and Diet
- Category: Physiology
- Category: Sensory Systems Analysis
- Category: Biochemistry
- Category: Psychology
- Category: Aesthetics
- Category: Meal Planning And Preparation
- Category: Chemistry
