- Public Health
- Sustainability Standards
- Health Disparities
- Food and Beverage
- Nutrition and Diet
- Sustainable Development
- Systems Thinking
- Climate Change Mitigation
- Environmental Science
- Water Sustainability
Public Health Perspectives on Sustainable Diets
Completed by IEVA LAURIE
April 18, 2024
7 hours (approximately)
IEVA LAURIE's account is verified. Coursera certifies their successful completion of Public Health Perspectives on Sustainable Diets
What you will learn
What is food system sustainability and resilience?
What is a "sustainable" diet - and why does it matter?
How can we make our food system more sustainable?
Skills you will gain
