- Caregiving
- Food Safety and Sanitation
- Physiology
- Microbiology
- Nutrition and Diet
- Infectious Diseases
- Public Health and Disease Prevention
- Epidemiology
- Biology
- Immunology
- Environment and Resource Management
- Sustainable Systems
Sustainable Food Production Through Livestock Health Management
Completed by Muhammad Arslan
May 27, 2023
19 hours (approximately)
Muhammad Arslan's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
