- Systems Thinking
- Nutrition and Diet
- Sustainable Development
- Public Health
- Health Disparities
- Climate Change Mitigation
- Water Sustainability
- Environmental Science
- Sustainability Standards
- Food and Beverage
Public Health Perspectives on Sustainable Diets
Completed by Sarra Karoui
February 24, 2021
7 hours (approximately)
Sarra Karoui's account is verified. Coursera certifies their successful completion of Public Health Perspectives on Sustainable Diets
What you will learn
What is food system sustainability and resilience?
What is a "sustainable" diet - and why does it matter?
How can we make our food system more sustainable?
Skills you will gain
