- Food Quality Assurance And Control
- Ethical Standards And Conduct
- Nutrition and Diet
- Food and Beverage
- Sustainability Standards
- Cooking
- Manufacturing and Production
- Environment and Resource Management
- Manufacturing Processes
- Food Safety and Sanitation
The Meat We Eat
Completed by Jerusha Serena John Samuel
July 10, 2021
13 hours (approximately)
Jerusha Serena John Samuel's account is verified. Coursera certifies their successful completion of The Meat We Eat
Skills you will gain
