- Health Promotion
- Health Education
- Public Health
- Nutrition and Diet
- Health Informatics
- Behavior Management
- Meal Planning And Preparation
- Chronic Diseases
- Cooking
- Cultural Diversity
Stanford Introduction to Food and Health
Completed by Axel Willard
June 24, 2020
6 hours (approximately)
Axel Willard's account is verified. Coursera certifies their successful completion of Stanford Introduction to Food and Health
Skills you will gain
