- Epidemiology
- Biology
- Environment and Resource Management
- Caregiving
- Public Health and Disease Prevention
- Food Safety and Sanitation
- Microbiology
- Nutrition and Diet
- Physiology
- Sustainable Systems
- Immunology
- Infectious Diseases
Sustainable Food Production Through Livestock Health Management
Completed by KHUN BA SAN
July 4, 2023
19 hours (approximately)
KHUN BA SAN 's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
