Sustainable Food Production Through Livestock Health Management
Completed by Birendra Singh Gusain
November 1, 2023
19 hours (approximately)
Birendra Singh Gusain's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Nutrition and Diet
- Category: Microbiology
- Category: Epidemiology
- Category: Infection Control
- Category: Food Safety and Sanitation
- Category: Immunology
- Category: Preventative Care
- Category: Caregiving
- Category: Sustainable Systems
- Category: Infectious Diseases
- Category: Environment and Resource Management
- Category: Physiology
