Sustainable Food Production Through Livestock Health Management
Completed by Birendra Singh Gusain
November 1, 2023
19 hours (approximately)
Birendra Singh Gusain's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Food and Beverage
- Category: Environment and Resource Management
- Category: Sustainable Systems
- Category: Nutrition and Diet
- Category: Food Safety and Sanitation
- Category: Preventative Care
- Category: Immunology
- Category: Public Health and Disease Prevention
- Category: Microbiology
- Category: Epidemiology
- Category: Public Health
- Category: Infectious Diseases
