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Completed by MEIYUAN LI

May 15, 2025

14 hours (approximately)

MEIYUAN LI's account is verified. Coursera certifies their successful completion of Wine Tasting: Sensory Techniques for Wine Analysis

Wine Tasting: Sensory Techniques for Wine Analysis

University of California, Davis

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Skills you will gain

Cultural Sensitivity
Peer Review
Analytical Skills
Decision Making
Verbal Communication Skills
Detail Oriented

View certificate for MEIYUAN LI, Wine Tasting: Sensory Techniques for Wine Analysis, an online non-credit course authorized by University of California, Davis and offered through Coursera