The Science of Gastronomy
Completed by Anik Chattopadhyay
November 29, 2023
15 hours (approximately)
Anik Chattopadhyay's account is verified. Coursera certifies their successful completion of The Science of Gastronomy
Skills you will gain
- Category: Cooking
- Category: Color Theory
- Category: Psychology
- Category: Biochemistry
- Category: Physiology
- Category: Chemistry
- Category: Meal Planning And Preparation
- Category: Thermal Management
- Category: Nutrition and Diet
- Category: Food and Beverage
- Category: Aesthetics
- Category: Sensory Systems Analysis
