Sustainable Food Production Through Livestock Health Management
Completed by Nilakshi Madhushika Gammanpila
May 28, 2023
19 hours (approximately)
Nilakshi Madhushika Gammanpila's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Physiology
- Category: Epidemiology
- Category: Sustainable Systems
- Category: Infectious Diseases
- Category: Caregiving
- Category: Preventative Care
- Category: Immunology
- Category: Nutrition and Diet
- Category: Infection Control
- Category: Food Safety and Sanitation
- Category: Microbiology
- Category: Environment and Resource Management
