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Results for "nutrition+trends"
- Status: Free
Stanford University
Skills you'll gain: Cooking, Preventative Care, Food and Beverage, Behavioral Health, Socioeconomics, Education and Training, Culture, Environmental Issue
- Status: Free
The Hong Kong University of Science and Technology
Skills you'll gain: Food and Beverage, Scientific Methods, Food Quality Assurance And Control, General Science and Research, Color Theory, Thermal Management, Physics, Life Sciences, Psychology
Korea Advanced Institute of Science and Technology(KAIST)
Skills you'll gain: Life Sciences, Physical Science, Process Analysis, Stress Management, Medical Science and Research
- Status: Free
Stanford University
Skills you'll gain: Cooking, Pediatrics, Food and Beverage, Food Safety and Sanitation, Preventative Care, Family Medicine, Parent Communication, Planning, Environment and Resource Management
- Status: Free
The University of Edinburgh
Skills you'll gain: Scientific Methods, Student-Centred Learning, Research, Behavioral Health, Peer Review, Social Sciences, Socioeconomics, Epidemiology, Psychology, Stress Management, Economics
- Status: Free
Johns Hopkins University
Skills you'll gain: Environmental Monitoring, Environment Health And Safety, Health Assessment, Epidemiology, Health Care Procedure and Regulation, Environmental Policy, Environment, Regulation and Legal Compliance, Medical Science and Research, Policty Analysis, Research, and Development, Public Policies, Risk Analysis
- Status: Free
University of Manchester
Skills you'll gain: Process Engineering, Life Sciences, Bioinformatics, Pharmaceuticals, Good Manufacturing Practices, Manufacturing Operations, Manufacturing Processes, Medical Science and Research, Clinical Research, Process Development, Engineering, Emerging Technologies, Regulatory Compliance, Scalability
Stanford University
Skills you'll gain: Food and Beverage, Cooking, Cultural Diversity, Cultural Sensitivity, Environment, Compassion, Environment and Resource Management, Environmental Issue, Resourcefulness, Waste Minimization, Adaptability, Product Lifecycle Management, Behavioral Health, Self-Awareness, Lifelong Learning, Pollution Prevention, Emotional Intelligence, Personal Care, Willingness To Learn, Creativity
University of Michigan
Skills you'll gain: Health Systems, Psychiatry, Stress Management, Blood Pressure, Mathematical Modeling, Human Learning, Patient Safety, Medical Science and Research, Injury Prevention, Psychology, Life Sciences, Pharmaceuticals, Accident Prevention, Mental and Behavioral Health Specialties, Economics, Policy, and Social Studies, Vital Signs, Anatomy, Clinical Psychology
- Status: Free
Universidad Nacional Autónoma de México
Skills you'll gain: Personal Care, Preventative Care, Behavior Management, Food and Beverage, Family Medicine, Health Assessment, Health Care, Patient Education and Support, Self-Motivation, Vital Signs, Systems Of Measurement
University of Colorado System
Skills you'll gain: Parent Communication, Care Coordination, Disabilities, Preventative Care, Community Mental Health Services, Medical Emergency, Mental Health, Instructional Strategies, First Aid, Patient Education and Support, Classroom Management, Pediatrics, Differentiated Instruction, Emergency Response, Positive Behavior Support, Behavioral Health, Physical Therapy, Health Care, Curriculum Planning, Food and Beverage
Emory University
Skills you'll gain: Stress Management, Behavior Management, Personal Care, Behavioral Health, Environment Health And Safety, Food and Beverage, Goal Setting, Self-Discipline, Resilience, Self-Awareness, Vital Signs
In summary, here are 10 of our most popular nutrition+trends courses
- Stanford Introduction to Food and Health: Stanford University
- The Science of Gastronomy: The Hong Kong University of Science and Technology
- Biochemical Principles of Energy Metabolism: Korea Advanced Institute of Science and Technology(KAIST)
- Child Nutrition and Cooking: Stanford University
- Understanding Obesity: The University of Edinburgh
- Chemicals and Health: Johns Hopkins University
- Industrial Biotechnology: University of Manchester
- Food Sustainability, Mindful Eating, and Healthy Cooking: Stanford University
- Sleep: Neurobiology, Medicine, and Society: University of Michigan
- Nutrición y obesidad: control de sobrepeso: Universidad Nacional Autónoma de México