Ensuring adequate nutrition is essential for infants to reach their full potential, as early-life nutritional imbalances and deficiencies may result in detrimental and often irreversible adverse health consequences. "Breastfeeding and Adequate Substitutes" focuses on the important aspects of human milk composition, human lactation, breastfeeding practices, and the use of breastmilk substitutes. In addition to the theoretical and practical aspects of infant nutrition, we also provide the latest research findings and international recommendations in this field in order to improve the health of children around the world. Additionally, you will get a glimpse of various infant feeding experiences of parents from different parts of the world.

Breastfeeding and Adequate Substitutes
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Breastfeeding and Adequate Substitutes


Instructors: Prof. Dr. Berthold Koletzko
5,160 already enrolled
Gain insight into a topic and learn the fundamentals.
63 reviews
Intermediate level
Some related experience required
8 hours to complete
Flexible schedule
Learn at your own pace
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Assessments
4 assignments
Taught in English
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There are 5 modules in this course
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(15 ratings)

Explore more from Nutrition
Status: PreviewUniversity of Michigan
Status: PreviewLudwig-Maximilians-Universität München (LMU)
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Status: PreviewUniversity of California, Santa Cruz
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Showing 3 of 63
C
Reviewed on Mar 17, 2023
I enjoyed this course. i would 10/10 recommend for young mothers and healthcare practitioners.
MM
Reviewed on Jul 11, 2023
This course taught me a lot that will help me in my work as a nutritionist. Big thank to everyone who helped make this course happen. It's fantastic!
EN
Reviewed on Feb 27, 2025
This is the best course I have taken on Coursera so far. Thank you LMU.




