Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
VI
Jan 18, 2021
It was an interesting and informative, at a basis level, course. The information is easy to understand and the new gained knowledges tend to remain in your memory, due to short and interactive videos.
CN
May 13, 2021
Really good as an introductory guide to general human nutrition. Gives great insights on cooking, planning meals and health diet habits. It's a rather short course with actually impactful information.
8151 - 8175 of 9,252 Reviews for Stanford Introduction to Food and Health
By amjath h
•Jun 1, 2020
very useful course for a health practitioner, I recommend for all all family physicians
By David M N R
•Mar 6, 2019
muy interesante y bueno para saber como debemos llevar una dieta acorde a nuestras vidas
By Amanda P
•May 28, 2018
It was almost too basic, but it was entertaining and kept my attention. A good refresher
By Jennifer G O P
•Oct 5, 2016
It had very basic information but interesting and I liked how the subject was explained.
By Mat F
•Jul 15, 2016
Very helpful information for those who are trying to make healthy changes in their life.
By Laura R R C
•Jul 11, 2021
me encanto que en el curso se da conciencia de la alimentación de calidad. felicidades.
By Nawar A
•Mar 14, 2021
My time was great with you, new skills, great ideas, thank you Maya, thank you Stanford
By Donna B
•Aug 27, 2020
This is a great introduction to the basics of food. I enjoyed the presenters very much.
By Daniel S
•Apr 22, 2020
Great and very important, but a little basic - I would have loved for it to dig deeper.
By angela c
•Jan 15, 2018
It i the course you need when you are looking into the basics of healthy eating habits.
By Anwar P P S
•Nov 22, 2021
I think this is a great course I enjoyed it. It gave me a wide variety of information.
By Kristy L
•May 27, 2018
A fair introduction to healthy diets, yet realtively basic to health-conscious people.
By Ramya L
•Apr 30, 2018
First 2 videos are informative, later are not much, overall will get some information
By Lee c
•Dec 8, 2022
is short course,interesting,but the questions is tricky.i can finish within 24 hours.
By Carinna B
•Jul 6, 2022
I found interesting facts in this cours, i am going to apply in my life and practice
By Azenati S
•Jul 23, 2021
O curso é muito bom e informativo! Gostaria que nas receitas, tivessem alguma vegana!
By Marcie Z
•Sep 25, 2016
Very education, but short. I'd love to see more. Thank you for the recipes in week 5!
By Ippagunta M
•Mar 29, 2022
its a great course for beginners to get idea on fundamentals of health and nutrition
By Власова А А
•Jul 17, 2017
I would like more scientific information about interaction of food with our organism
By Natalia W
•Feb 14, 2016
It was really nice introduction, I would love to make higher level with certificate!
By Burnadene E
•Feb 18, 2023
Well presented
Easy to understand. Enjoyed
the introduction
of gluten
free recipes
By Kaushal
•Feb 12, 2023
good info. Very basic info I Was looking to get more info on food by categorization
By Karen R O L
•Jan 11, 2021
Me gusto mucho el contenido, he aprendido aspectos esenciales para cuidar mi salud.
By Natasha A
•Dec 19, 2020
I loved the course.IT was so simple and easy to follow and learn everything taught.
By Diana O
•Jun 29, 2020
i´ve learned a lot and had some tips about how to bild an healthier dish. Thank you