SF
Jul 31, 2022
It's not easy, but it shouldn't be. If you go in with the intent to learn with interest in the subject. You will learn a lot. More than I thought I would. I'm a little sad that it is coming to an end.
SL
Jul 27, 2020
Any people who want to become an entreprenuer should definitely do this course. The lectures was explained in a detailed manner and the powerpoint slides are also quite precise and easily understood.
By Rowellito A
•Aug 23, 2021
The video lectures and materials are very very helpful and insightful. The course will help you to have a different perspective about the Food and Beverage industry, and if your are working on one, it may help you in developing or improving your skills and decision making.
By Gabriela C
•May 24, 2020
Very detailed, deep course about how to handle the many dilemmas one can face when managing food & beverages companies. High quality content including interviews with important characters in the industry, felt very close and personal to this characters.
By Giovanni M
•Jun 5, 2020
The course is very well done. Materials are relevant and overall well structured. Provided materials and video lessons with Prof. Gabriele Troilo are clear and to the point.
Definitely worth the time and the money spent.
Thank you.
By Alberto B
•Apr 22, 2020
Very lean course that challenges stereotypes on how the F&B market woks and gives helpful insights on how to reforme your company and better tackle organizational and decisional issues on how to manage your position in the market.
By Asgeir U
•Mar 10, 2024
A very good introduction to the theme. Video interviews are great. The only minor negative is that some of the lecture videos are in a bit too fast tempo a few more minutes in each and it would have been easier to follow.
By Rosario d T P
•Jan 10, 2022
Very interesting and engaging resources to learn about the F&B industry. I found it to be mostly oriented towards marketing/branding/advertising, which I didn't really know anything about and enjoyed very much.
By sathien s
•Dec 2, 2022
It is mostly basics & necessity marketing, branding knowledge on the high level about how to run F&B businesses. It doesn't dive deeper into operation excelenge. Anyway this are great to learn knowledge.
By Daniel T
•Jul 23, 2021
Excellent course, very interesting points to be focus daily when you managing a F&B company. Some of the links for the complementing videos are broken, but still a very valid source of knowledge.
By Afifa A
•Dec 25, 2020
Hi, I am food technologist
This course was very interesting and informative and related to my field. It increases my knowledge about food and beverage management.
Thanks for this Informative course
By Sara Z
•Sep 12, 2020
The content of the course is great, and very well explained.
Unfortunately, many of the advertisement campaign's links don't work anymore, and you have to search for the materials on the web.
By filipa s B d
•May 30, 2020
I learnt so much regarding brand positioning and value propositions. As an events manager i am glad i came across this course. I will definitely adopt and apply a lot of what i have learnt.
By Alessandro B
•Dec 20, 2022
From how much I enjoyed the course, I would have liked to have seen the topics covered in more depth. Very professional and detailed with a lot interview with international food manager.
By Christiana T
•Jan 22, 2021
Instructor, content and everything was top notch!
However, the majority of the course was marketing/business theory. I would prefer more practical content on the industry per se.
By Julius Y
•Jul 5, 2020
Useful lessons and clear explanation. This course really offered a clear insight into the management of food and beverage industry. Complimenti alla Bocconi e Prof. Troilo!
By daniele m
•Jan 27, 2021
Very helpful course, the only weak point are the youtube links, most of them have been removed from youtube.
My advise is to update the links or change the examples.
By Megha B
•Jul 23, 2020
Every title could use an actual explanation. Like which companies use which kind of touchpoints, type of segmentation, place branding, distribution network...etc
By Daniela C
•Oct 12, 2022
Very good course however there were a lot of technical issues both with pinterest, the course itself, and sadly the youtube videos were set to private.
By Francesca F
•May 8, 2020
Some example can result old (now we are in 2020 and the course was recorded in 2016), but the content are really interesting and focus on this industry.
By Caroline A F
•Feb 28, 2022
Muchos de los Links estan desactualizados. Es un curso mas dirigido a la industria ne general de AYB como produccion mas que establecimientos de comida
By Elena T
•Aug 24, 2020
I am a former Bocconi student and I liked this course.
However, I recommending a stronger focus on Management, as 90% of the course is about Marketing.
By Theertha J
•May 31, 2020
This course was very helpful to attain more knowledge about the topic and the lectures were actually understandable and the topics were easy to grasp.
By Abhishek J
•Jan 16, 2021
The course was informative, well delivered and enjoyable at the same time! Must one for people aspiring for a career in food and beverage management
By Luca a
•Jun 2, 2020
Very good course, as per an F&B Management course, I'd like was to be more focused on budget and costs as per labors and food and beverage costs
By Nithiya G
•Jul 9, 2020
Great Insight and very helpful to understand the relationship between major brands and small scale brands. Also helps to launch new business.