Started great, then it became a cooking course :) Not what I was expecting

Good course but very basic. The title says "introduction" and it means it.

this course was interesting and its necessary to learn how to eat healthy

It was a short but interesting course. It wasn't much deep in my opinion.

Pretty basic information. Not really helpful if you already cook at home.

I expected little more in terms of how to structure food habits and diets

Хотелось бы больше научной информации, курс интересный, но слишком прост

It was easier than I thought it would be. Not very mentally challenging.

老師發音清楚，具說服力，強化了我的飲食觀念，唯獨課程過於簡單，大多為常識，缺少很多

專業知識及科學研究，跟我預期的Stanford課程相距甚遠。

buen curso, buscaba más información sobre componentes nutricionales.

This course teach you about thing most people know but simply ignore.

Too basic for the cost. I'm not sure what the paid version gave me.

un muy buen curso para ampliar nuestros conocimientos de nutricion.

Too basic, not suitable for professionals. Still some good advices.

Very basic course in nutrition. But yes. Good for the info provided

it's an amazing self awareness course with the best week 5 module.

it's a good curse not hard at all with alot of youthful knowledge

Every human must know and practice what you learn in this course.

Good content, but extremely summarize, anyway I enjoyed too much

too short. I feel like all the quiz questions were common sense.

Not sure what the "expert" from UC Berkeley had for credentials?

an excellent course a simple way....lot of important information

Buen curso pero muy enfocado en la alimentación estadounidense.

There was no discussion about avoiding plastic and pesticides.

Too basic, no slides, no science at all.

I like Pollan, anyway.