RH
Sep 16, 2017
very useful and practical course.. it boosts my positive energy to cook more and more in healthy way for my baby coz much love=much healthy.. It inspired me, it's very simple , easy and very healthy..
M
Nov 27, 2019
Dear Maya, Thank you so much for being so humble and cooperative throughout the course. Your course was extra ordinary helpful in daily routine and belongs to every person belonging to any field.
By Yordanos G
•Jan 3, 2023
I had good experience here. just to give feed back I couldn't find my name on the certificate and I think it's better to add the name of students on their certificate. Thank you for giving me this opportunity.
By Meg W
•May 13, 2016
Too simple for what I was looking for. Wanted more detail on specific day-to-day routines/ for weaning from breast milk to solids, including learning the nutritional basis for recommendations. Then also m
By laia t e
•Jul 22, 2022
Ha sido interesante, pero no me ha aportado muchas cosas nuevas, además tengo la sensación que muchos temas se han ido repitiendo mucho al largo del curso.
Pero sin duda ha sido interesante aprender.
By Deleted A
•Dec 10, 2019
The course was pretty informative and stressed on the basics and fun of cooking.But i found it to be a little repetitive through the weeks and also more technical information could have been shared.
By Jeroen v d B
•Sep 2, 2015
Good and clear content. A bit from an American point of view... I missed some in depth explanation (like the class of the nerv-system or the Glycemic index). Overall easy to watch and good lessons.
By Berenice J S V
•Jan 5, 2017
Loved the course, would take a continuation if available. Little basic but with enough info. Great ideas for cooking. Felt it was too based in USA information and some was not really conclusive.
By Amanda C L
•Dec 17, 2021
I think it is a good class for parents and guardians that are middle or upper-class. I feel like it doesn't do enough to address the challenges lower families may face when food planning.
By Tamara M
•Sep 11, 2016
There are some nice cooking tips, but this is targeted to very young students/parents with no cooking experience, and I expected more than general information on food impacts on children.
By Latika G
•Mar 19, 2018
A very good course. I would appreciate if the context of the course could be GLOBAL instead of US Centric. Since I am an Indian, I found many references non-relevant to our culture.
By Dora D
•Aug 8, 2015
Nice course about eating suggestions and good recipes
It could be useful giving details on how making a diet for children, with information about calories they need and so on
By Grischa L
•Oct 11, 2020
An OK course for parents who are absolutely new to cooking. If you have a reasonable background, it does not teach you a lot. Furthermore, it's a bit too US-focused.
By Nuria
•Aug 21, 2019
Presentation is entertaining and easy to follow, as well as original, but expected increased deepness of contents and complexity of recipes.
By Muhammad J A
•Apr 17, 2020
Good and well explained course for layman. If one is already into healthy eating and cooking then there is very limited new info in it.
By Rashmi R
•Aug 14, 2015
I really enjoy the food preparation and the important facts about our body, about our food intake habits. thank u a lot Maya.
By M C M
•Aug 12, 2019
Some interesting info and some common sense data. Too short videos. but its a good starting course in food helath
By marilyn E C
•Nov 5, 2023
Bueno aunque hace falta una actualización y más contenido sobre alimentos para niños que padecen alergias.
By Amber M
•Feb 18, 2016
The course seems like it would benefit parents but does not do much for a nutrition health professional.
By Jennie M
•Jan 19, 2016
Simplistic. But so easy for anyone to watch and learn. I wish more people would take this course.
By Laila H
•Feb 17, 2024
very helpful and easy to understand and actually apply in real life! thank you very much.
By 黄伊琳
•Aug 30, 2016
learned something, but not as much as i expected. hope to add more nutrition knowledge.
By lokesh k l
•Mar 23, 2023
The course is completely useful. However Asian food culture is completely different.
By Lauren C
•Jan 2, 2016
Good information, a bit basic though. I would've enjoyed a more in depth course.
By Henrique A A
•Aug 5, 2020
Very basic, I expected a more scientific and clinical class from Stanford.
By Kimberley G
•May 17, 2016
Informative and basic...would have liked to have gone into more detail.