A short but informative introduction to Food and Health. Practical insights with examples. After doing this, one can go for more detailed courses on the subject.

It is very well done but I would have likely been listened to different speakers, in particular scientists and doctors who work in this area of nutrition health.

This is gret start for somoene who knows nothing about how to navigate healthy eating at all. It was pretty straight forward and easy to digest (pun intended).

The course is very helpful. It explains basic and simple rules of nutrition that most of people are unaware. Simply by following those rules, we can be healthy.

This was a great course in learning more about how and why we eat the way we do. I enjoyed the detailed information I learned, and highly recommend this class.

I love that the course had so much great information in a short course. It could have did better without the promoting of her cooking show as the last lecture.

Entretenido! A veces un poco demasiado básico, con datos interesantes sobre todo en la cuarta semana. En general un punto de vista equilibrado que se agradece!

With the absolutely wonderful lecture, students and learn a lot from the course.But hopefully there will be more professional and advance information involved.

Course breaks down nutrition simply to someone who is new to a healthy lifestyle, or someone who just wants to refresh their memory on the basics to nutrition.

A very good course indeed. You get to learn more and more about the types of food we eat every day on how healthy they are thanks to Intro to Food and Health.

It is a good intro course to food and health—the lecture taught me a lot about evaluating a typical diet and maintaining a healthy relationship with our food.

I think the course is very helpful. It takes scientific concepts that can be confusing, and shares the information is a way that anyone can easily understand.

The course contains very useful and very basic information about food. It is presented in a pleasant and interesting form. I really enjoyed doing this course.

Pretty basic course if you have already done any nutritional reading. I did get more understanding about types of fats and reminders about nutritional labels.

This is a good, basic course. A lot of it is common sense though. I really enjoyed the first week's content and was hoping the other weeks would be like this.

Very basic but high quality information. I was disappointed that all the recipes at the end were gluten free, even though very few people need to avoid gluten

A well-outlined course. It simplifies the to-dos motivating me to determine a new way of perceiving what it entails to regularly prepare meals for my family.

Very helpful information. Simple enough to remember, easy enough to follow every day. Recommended to those who are looking for the first step to eat healthy.

loved the course. I believe this course is vital to all American's today. I believe this class should be a necessary class offered in our children's schools.

Good beginner and review lessons. It's informative, well given. I did thoroughly enjoy it! Love the recipes at the end of the course as well, Thank you!

This course was great.I think everyone who wants a healthy lifestyle should attend this course.Now I know a lot more about carbohydrates,fats and proteins.

Learned a lot of the history of food and procedures it goes through to come to our table. This course helped me start making healthier decisions day to day.

I already knew most things but still learned something new. I enjoyed taking the course and it also helped me improve my eating habits. I recommend it 100%

Resulto bastante instructivo acerca de métodos eficaces para mejorar la dieta, mantener un peso saludable, y planificar una estrategia de alimentos sanos.

Very comprehensive. thank you.I would like more specific knowledge about the nutrients of the food and couple of suggestions about the combination of food.