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Learner Reviews & Feedback for Food & Beverage Management by Università Bocconi

4.8
stars
4,752 ratings

About the Course

Managing a company in the food and beverage industry is a fascinating task. Food and beverage products are so deeply rooted in the culture of most countries that making and selling them is not only a matter of making and selling good and tasty products, but products that nurture people's body, soul, and heart. Given this, it's not difficult to see that the task quickly becomes complex. The objective of this course is twofold: first, we will focus on contemporary challenges that managers and entrepreneurs in food and beverage businesses should be able to face; and second, we will provide models and tools to design and implement appropriate courses of action to satisfy customers and build an advantage over the competition. This course is made up of four modules and an introduction, each exploring one dilemma that food and beverage companies face. You will be presented with a set of video lectures and guest speakers. These lectures combine an accessible introduction to specific topics integrated with interviews of managers and experts that will give precious insights and examples to the participants. To enhance your learning experience with us, we will make a Documentary on the Excellences of the Modena District available for you, which is in a format that we have developed specifically for this course in order to give you the chance to experience first-hand the territory as our on-campus students usually do. Each module is paired with an evaluated quiz and weekly discussion forums to reflect on the variety of the F&B world, its complexity, and the power of the network that we will build together during the course. Successful completion of the quizzes is required for a course certificate as explained in the Grading Policy. Below the guest speakers of the course: Masterchef Italia Sky – Nils Hartmann, Head of Movie Channels at Sky Italia – www.masterchef.sky.it Eataly - Paolo Bongiovanni, Marketing Director Italy – www.eataly.net Berlucchi – Paolo Ziliani, Owner – www.berlucchi.it Joia Restaurant – Alta Cucina Naturale – Pietro Leemann, Owner and Chef – www.joia.it Branca – Nicolò Branca, Owner – www.branca.it Barilla – Giuseppe Morici, President Region Europe – www.barilla.com Proyecto Expo 2015 Chile – Guillermo Ariztia, Chile Pavillon Director – www.expomilan.cl Winery Il Cavallante, Milano – Sergio Morpurgo, Owner Heineken – Floris Cobelens, Marketing Director – www.heineken.com TRDN – Martin Oetting, Managing Director – www.trnd.com GROM – Federico Grom, Owner and Founder – www.grom.it/en Tetra Pak – Matthew Hatton, Director Competitor Intelligence – www.tetrapak.com BioHombre – Matteo Panini, CEO – www.hombre.it Acetaia Maletti – Carmen & Claudio Maletti Cantine Riunite & CIV – Vanni Lusetti, CEO; Francesca Benini, Sales & Marketing Manager; Elena Lottici, Export Manager; Mario Vandi, Brand Manager – www.riunite.it GlemGas – Marco Guerzoni, Program Product Manager – www.glemgas.com Bibendum Catering – LaFranceschetta58 – Sabrina Lazzereschi & Marta Pulini, Owners and Founders – www.bibendumcatering.it , www.franceschetta58.it DISCLAIMER - Since most of the videos are conducted with those whose native language is not English, we have decided to sometimes preserve their more emphatic speech to keep a tighter match between the audio and the subtitles....

Top reviews

SF

Jul 31, 2022

It's not easy, but it shouldn't be. If you go in with the intent to learn with interest in the subject. You will learn a lot. More than I thought I would. I'm a little sad that it is coming to an end.

EC

May 19, 2020

Really enjoyed this course, found it very in-depth and relevant to the food and beverage industry. My one note would be for some of the links in the last 2 weeks to be updated as they no longer work.

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251 - 275 of 1,273 Reviews for Food & Beverage Management

By Pamela J

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Mar 7, 2018

Excelente curso, muy bueno

By GREGORIO C

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Jan 25, 2018

really interesting course

By Yasin T

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Nov 28, 2024

Deep and practical ideas

By Sabina D N

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Jan 1, 2020

corso molto interessante

By Fe V

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Jun 14, 2018

amazing!very informative

By Charlotta R ( b l

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Oct 4, 2015

Great course, thank you!

By Jatin P

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Jun 15, 2017

Excellent Course Materi

By Anonymus L

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Jan 4, 2017

Great course, thank you

By Daniel A M R

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Sep 27, 2017

altamente recomendado

By Chongtao P

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Dec 20, 2015

Very practical course

By francesco l

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Aug 9, 2019

Prfect...what else?

By B G

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Dec 26, 2015

Highly recommended!

By Flavio T

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Apr 17, 2020

interesting! Good!

By Muriel S

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Aug 1, 2019

Very interesting!!

By Kristin T

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Oct 16, 2017

Loved this course!

By Patras

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Dec 21, 2024

Good for learning

By Жанна А

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Nov 12, 2024

очень понравилось

By ABHILASHA B

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Mar 19, 2020

Full of knowledge

By Nelson D

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Jun 23, 2019

Loved this Course

By AJAY S

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Feb 24, 2018

excellent course.

By Andrey R

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Nov 9, 2015

Excelent! Thanks!

By Anderson J

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Mar 23, 2018

very informative

By Bernice M A

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Oct 8, 2022

It's worth it.

By Abraham S A

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Nov 2, 2018

Excelente curso

By Alfonso C

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Sep 30, 2016

Very Beautiful!