SF
Jul 31, 2022
It's not easy, but it shouldn't be. If you go in with the intent to learn with interest in the subject. You will learn a lot. More than I thought I would. I'm a little sad that it is coming to an end.
JL
Sep 12, 2020
Very interesting introductory course to food & beverage management. Clear setup and interesting topics. ALso, the interviews with guest speakers are very interesting and relate to the topics covered.
By Oscar G
•Apr 13, 2020
It was a very nice course, touching topics that can be applied to work from the smallest restaurant to big food corporations and distributor. It really gives you a great overview of the whole food and beverage industry, and the different interactions that with the market that as a manager are good to know. I see myself applying this knowledge.
By Francesco G
•Mar 10, 2017
I've been working for almost 10 years in finance in an international F&B company and I think this course has been really helpfull for me as helped to fix lots of concepts I faced in my professional life from a theoretical and objective point of view. Very nice readings, attachements and interviews. Congratulations to prof. Troilo and Bocconi!
By Jovana D
•Nov 14, 2016
This was a great course because I like a good challenge; it was way more difficult than I had previously anticipated. The course shined a light on some things that I normally wouldn't give much thought to, and as someone who currently holds a position at a company that is in the F&B industry, it was quite inspiring, to say the least.
By Nassime F
•Mar 7, 2020
Amazing content ! covering in every angle all you should know as an entrepreneurs/manager in the Food & Beverage Industry.
I want to thank Gabriele Troilo and his team at SDA Bocconi, for the very high quality courses, materials and videos he provides to us.
The high quality reputation of the school is one more time confirmed :)
By Michele C
•Apr 13, 2020
During this difficult period of quarantine i learned a lot from this course, I'd like to thank the Professor Gabriele Troilo for the Videos and for the incredible knowledge he shared with all the students which enrolled. It's gonna be easier or at least less complicate open a Business and undertstand all the issues around it.
By João P S P M S P M
•Feb 12, 2020
"I am amazed with this course was very good learning I want to continue learning more the university is to be congratulated because I would like to know the dependencies of the institution the teaching is of quality. The teacher has a range of knowledge and the guests were very attentive to their questions "!!!
By Gizem Ö
•Apr 14, 2017
It was intense and at the same time efficient online course. Videos were clear and short enough to catch attention. Interviews and examples were impressive!
I really liked this course from Bocconi University, and I highly recommend everyone who wants to know about food & beverage management as a beginner.
By Stefka G
•Nov 5, 2016
This course was very helpful. The information was very well presented, with a lot of examples and clear statements. Easy to understand, remember and practise. The tests were very accurate with clear questions and answers. The interviews were inspiring and clarifing the whole material of the course.
By Oleksandr H
•Sep 20, 2015
I admire of this lecturer and its structured information (espessially in presentations). I think this course gave me a better understanding of marketing than my university's course of marketing. I have finance background and I like to work with numbers but this course was really interesting for me.
By Angie T F R
•Jun 28, 2018
The best course to understand the basis of Food and Beverage business. It gives great tools and case studies to learn best practices when you open your own business. Congratulations and thank you very much to Bocconi University and professor Gabriele Troilo. Really inspiring and complete.
By Shengyu C
•Oct 10, 2015
very in-depth view of the management company in general. It has presented different perspectives on management rather than the cliched management frameworks such as SWOT, Porter's five forces etc. The content on target, segmentation and creating point of difference is very actionable.
By Luis G
•Oct 9, 2016
The course was well structured, well presented, and it had thorough content. The interviews were also well chosen and diverse, it added a lot of value and clarity to the concepts, very valuable overall. Inspiring course, it can be used on other industries as well. Highly recommended!
By Filipe d R M
•Jan 30, 2016
It is a very good course and give to the people who look for a knowledge in F&B a better vision, a diferente way to see the food and beverage chain and how is the administration of the big and small companies and brandies and the way the manage your business, being it a big restau
By Guillermo L
•Apr 7, 2017
Superv! it's quite remarkable the good quality of the Bocconi MOOC's but the outstanding contents, video, structure, overpasses by far related MOOC's,
If yo are in the business of the food and beverage, no matter the size of your organization, this course is a must.
By Ginni D
•Mar 2, 2017
It is a very good course. Got to learn new things about marketing sector. I would definitely recommend some one who is willing to do online course. the language is very easy to understand, and the study material which is provided by the university is very helpful.
By Sunny c
•Dec 22, 2017
i am glad to have found this course and done it successfully too.it was an eye opener to so many things one needs to know about food and beverage company and to other products companies as well running a company and marketing strategy for products and brands.
By Javier L
•Jun 9, 2016
I have learned a lot from this course. Food & Beverages is also one of the main branches in Hospitality and Tourism sector, which is the path I'm going to take from now, and I really hope to apply all the things that I've learned.
Thank you very much,
By Carolina M B
•Nov 11, 2015
The layout of the course, organization, the structure and the additional key points displayed next to the lecturer make it easy to understand and follow. Overall the course has kept me interested, and eager to apply to the universities summer program.
By Renáta S
•Feb 2, 2020
Its such an amazing course. I learned many many useful and interesting facts. As the topics built and explained are great. The slides and the interviews helped a lot and motivated me to think about them. The tests are interesting as well. I loved ut!
By Cassi T
•Aug 14, 2016
Having majored in Food Marketing Major and Psychology this course is incredibly comprehensive about all aspects of the Food Industry. The professor uses relevant and interesting examples and interviews experts to bring depth to each lesson.
By Aisha
•Aug 14, 2017
I really enjoyed this course. Being someone new in FMCG Industry, this was very interesting and informative course, it gave me new insights. The examples shared were simply remarkable and helped a great deal in understanding of concepts.
By Anna M
•Apr 17, 2020
This course gave me a possibility to see food and beverage world from different perspective. I am a chef. After completing this course I know more about development of the company, customers approach and many other interesting things.
By Alessandro C
•Nov 10, 2019
The course was very useful to better undestand the food and beverage's market and to improve my skills. The teacher is very prepared and the materials are cleare and interesting. I will recommended this course to my work collea
By Janice C P L
•Mar 23, 2018
Highly recommend this course to anyone interested in the F&B field. Course information is presented systematically through the weekly classes. Video of interviews are also great source of information.
Food for thoughts indeed.
By Vasiliki R
•Oct 9, 2015
I higly recommend this course for someone who is interested in earning knowledge upon Food and Beverage management. Excellent presentation, easily understood, informative examples and case studies. Good work, congratulations.