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Explore the Food Course Catalog
- Status: Free
National Taiwan University
Skills you'll gain: Food Quality Assurance And Control, Food Safety and Sanitation, Environmental Monitoring, Environment Health And Safety, Health And Safety Standards, Risk Analysis, Scientific Methods, Regulatory Compliance
University of Michigan
Skills you'll gain: Product Lifecycle Management, Product Development, Hazard Communication (HazCom), Environmental Issue, Food and Beverage, Environment, Health Assessment, Epidemiology, Sustainability Reporting, Environment Health And Safety, Product Design, Pollution Prevention, Environmental Monitoring, Food Quality Assurance And Control, Risk Management, Spreadsheet Software, Environment and Resource Management, Risk Analysis, Regulatory Compliance, Simulation and Simulation Software
National Academy of Sports Medicine
Skills you'll gain: Food and Beverage, Kinesiology, Vital Signs, Respiration, Health Assessment, Health Systems, Safety Assurance, Systems Of Measurement, Scientific Methods, Anatomy, Goal Setting
National Academy of Sports Medicine
Skills you'll gain: Research, Food and Beverage, Scientific Methods, Health Assessment, Patient Education and Support, Persuasive Communication, Health Care Procedure and Regulation, Pharmaceuticals, Literacy, Verbal Communication Skills, Regulatory Compliance, General Science and Research, Preventative Care, Food Quality Assurance And Control, Systems Of Measurement, Physical Therapy, Critical Thinking, Psychology, Decision Making, Health Care
- Status: Free
Coursera Instructor Network
Skills you'll gain: Food Safety and Sanitation, Food Services, Food and Beverage, Cleanliness, Hospitality and Food Services, Restaurant Management, Restaurant Operation, Compliance Management, Regulatory Compliance, Employee Training, Health And Safety Standards, Sanitation, Risk Management
- Status: New
University of California, Davis
Skills you'll gain: Experimentation, Product Testing, Food Quality Assurance And Control, A/B Testing, Food and Beverage, Consumer Behaviour, Scientific Methods, Systems Of Measurement, Quality Assessment, Quality Assurance, Data Collection, Research Design, Target Market, Human Factors, Marketing Psychology, Anatomy, Quantitative Research, Survey Creation, Psychology, Science and Research
- Status: Free
National Taiwan University
Skills you'll gain: Emergency Response, Risk Analysis, Crisis Management, Food Safety and Sanitation, Risk Management, Stakeholder Communications, Health And Safety Standards, Stakeholder Management, Communication, Decision Making
Stanford University
Skills you'll gain: Cooking, Resourcefulness, Food and Beverage, Adaptability, Personal Care, Creativity, Planning
- Status: Free
Technical University of Munich (TUM)
Skills you'll gain: Market Research, Consumer Behaviour, Food Quality Assurance And Control, Food and Beverage, Packaging and Labeling, Price Negotiation, Branding, Business-To-Consumer, Innovation, Quality Assessment, Product Knowledge, Corporate Sustainability, Global Marketing, Supply And Demand, Promotional Strategies, Economics
- Status: Free
University of Copenhagen
Skills you'll gain: Food and Beverage, Preventative Care, Behavioral Health, Health Care, Health Assessment, Epidemiology, Cultural Sensitivity, Mental Concentration, Pediatrics, Environment, Child Welfare, Socioeconomics, Family Medicine, Clinical Research, Research Methodologies
- Status: New
University of Illinois Urbana-Champaign
Skills you'll gain: Land Management, Water Resources, Risk Management, Real Estate, Balance Sheet, Food and Beverage, Supply Chain, Environmental Social And Corporate Governance (ESG), Investments, Risk Mitigation, Business Risk Management, Asset Management, Financial Analysis, Decision Making, Transportation, Supply Chain, and Logistics, Supply Chain Management, Consumer Behaviour, Production Process, Financial Statements, International Relations
- Status: New
National Academy of Sports Medicine
Skills you'll gain: Preventative Care, Motivational Interviewing, Food and Beverage, Health Care, Health Assessment, Coaching, Anatomy, Communication, Planning
In summary, here are 10 of our most popular food courses
- 食品安全與毒理 (Food Safety & Toxicology): National Taiwan University
- Healthy and Sustainable Foods and Products: University of Michigan
- Science of Diet and Exercise: National Academy of Sports Medicine
- Nutrition Education for the Consumer: National Academy of Sports Medicine
- Navigating Compliance in the Food and Beverage Industry: Coursera Instructor Network
- Essentials of Sensory Science: University of California, Davis
- 食品安全與風險分析(Food Safety&Risk Analysis): National Taiwan University
- Cooking for Busy Healthy People: Stanford University
- The Economics of Agro-Food Value Chains: Technical University of Munich (TUM)
- The New Nordic Diet - from Gastronomy to Health : University of Copenhagen