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Results for "connecting+to+indigenous+foods+and+native+foodways"
- Status: Free
Stanford University
- Status: Free
Stanford University
- Status: Free
University of Alberta
Skills you'll gain: Critical Thinking
- Status: Free
The Hong Kong University of Science and Technology
Stanford University
Skills you'll gain: Leadership and Management
University of Michigan
Skills you'll gain: Product Lifecycle
- Status: Free
University of Copenhagen
Stanford University
- Status: Free
University of Copenhagen
University of New Mexico
- Status: Free
Coursera Instructor Network
Skills you'll gain: Marketing
National Academy of Sports Medicine
In summary, here are 10 of our most popular connecting+to+indigenous+foods+and+native+foodways courses
- Stanford Introduction to Food and Health:Â Stanford University
- Child Nutrition and Cooking:Â Stanford University
- Indigenous Canada:Â University of Alberta
- The Science of Gastronomy:Â The Hong Kong University of Science and Technology
- Food Sustainability, Mindful Eating, and Healthy Cooking:Â Stanford University
- Healthy and Sustainable Foods and Products:Â University of Michigan
- Transformation of the Global Food System:Â University of Copenhagen
- Rebuilding Our Relationship with Food:Â Stanford University
- The New Nordic Diet - from Gastronomy to Health :Â University of Copenhagen
- Curanderismo: Traditional Healing Using Plants:Â University of New Mexico