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Results for "sous+vide"
University of California, Davis
Stanford University
Skills you'll gain: Leadership and Management
California Institute of the Arts
Skills you'll gain: Graphic Design, Strategy, User Experience, User Experience Design, Visual Design, Web Design
Status: FreeThe Hong Kong University of Science and Technology
Status: FreeStanford University
Status: FreeUniversità Bocconi
Skills you'll gain: Brand Management, Leadership and Management, Marketing, Retail Sales, Strategy, Business Analysis, Business Transformation, Communication, Design and Product, Market Analysis, Marketing Management
University of California, Davis
National Academy of Sports Medicine
University of Colorado Boulder
Skills you'll gain: Storytelling
Status: FreeStanford University
Parsons School of Design, The New School
Status: FreeUniversità Bocconi
Skills you'll gain: Design and Product, Marketing, Business Analysis, Customer Analysis, Product Marketing, Product Strategy, Communication, Entrepreneurship, Leadership and Management, Marketing Management, Strategy
Searches related to sous+vide
In summary, here are 10 of our most popular sous+vide courses
- Beer Quality:Â University of California, Davis
- Food Sustainability, Mindful Eating, and Healthy Cooking:Â Stanford University
- UI / UX Design:Â California Institute of the Arts
- The Science of Gastronomy:Â The Hong Kong University of Science and Technology
- Stanford Introduction to Food and Health:Â Stanford University
- Management of Fashion and Luxury Companies: Università Bocconi
- Essentials of Sensory Science:Â University of California, Davis
- Science of Diet and Exercise:Â National Academy of Sports Medicine
- The Art of Visual Storytelling:Â University of Colorado Boulder
- Child Nutrition and Cooking:Â Stanford University
